This entry is up to date as of August 20th, 2017. If this location is permanently closed please contact the blog to update the entry.
Abobera Rocher is located in Hongdae, Seoul, South Korea. It is a cute and tight space, maybe 15 chairs maximum. The front of the building is white and clean with a little faux grass area, as pictured below. It is open Monday – Sunday 11:30 – 21:30.
I ordered the small rose cake, the most popular Instagram item, along with a seasonal drink called Peach Paradise. I came to Adobera Rocher later in the day, but my rose cake was very hard to cut. Almost as if it was baked in the morning, or the evening before, and had dried out by the time it was served to me. The drink was very delicious to make up for the dried out pastry though! According to my research, it seems that this location (like many other pastry locations) has seasonal items and that the new summer item is an adorable flamingo pastry, as pictured below. So I apologize in advance if you visit this location and none of the items I had are available. In total I paid ₩12,400 for my small taste of Adobera Rocher.
Photo credit to images borrowed from Instagram users: @adobera_rocher, @oh_yeonyks, @hyeyumhwi, @ji_yami and @j.nuri78
They unfortunately do not have a Facebook page that I was able to find, but searching the hashtag on Instagram may be helpful in your decision to come here or not! They are located here in Hongdae. For ease of finding their information in Korean this is the name of the restaurant already in Korean: 아도베라로쉐
Happy eating & with love,